RecipeMuncher

Fried Squid Rings Cuisine: Continental Category: Starter Serves: 4 persons Ingredients 400 g squid, cleaned2 eggs, lightly beaten2 tablespoons milk, liquid2 cloves garlic, crushedPinch of ground black pepper1 sachet MAGGI® Coating Mix2 cups vegetable oil for frying Preparation Cut squid into ½ cm thick rings. In a bowl, combine, eggs, milk garlic and pepper. Dip squid rings in egg mixture, drain off excess, and then toss in the MAGGI Secretes Coating Mix. Deep fry rings in preheated 190°C h (...)