RecipeMuncher

Frugal food seems to be making something of a come back at the moment, whether that is down to our current economic downturn or because of the increased number of celebrity chefs using unusual (and often) cheaper cuts of meat, etc. I’m not sure; most likely it is a combination of the two things.  Over on Violet’s Pantry (the food forum I spend far too much time visiting) we’re having a wee bit of a challenge - you have to cook something for under £5.00 GBP but it has have (...)