RecipeMuncher

Hear me out on this one.  For dinner one day last week I wanted something light but not too light and super easy.  Looking in the pantry, I saw a Matzo soup mix and a vegetable soup mix…hmmm…what to do?  Both sounded good so I ended up mixing them.  The vegetable soup mix has split peas and lentils in it which added a totally different dimension to matzo ball soup, but it was delicious and filling without being heavy. Even Gene, who's not a big soup-as-a-main-meal eater, lo (...)