RecipeMuncher

Each of the times i buy baby corn, i almost always promise myself i will use it differently and not chop it up for a salad. while there is nothing wrong with a salad having baby corn, there is definitely more dishes i could use it. Thai and Chinese recipes rightaway fall in the category that accommodates baby corn well and thats exactly where the thought of this thai curry came from. There’s something so exotic and comforting at the same time about Thai food. The colours are spectacular and (...)