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Jasmine
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« Cauliflower and Edamame with Indian Spices

Garlic shrimp on toast by Jasmine

When the weather gets unbearably hot, I don’t necessarily flip into salad mode. Even though satisfaction can be found in leafy greens, tossed with a bit of this, bedding that and lightly tossed with that other thing, I rarely head that way.I want something that’s easily prepared, usually forgiving and can easily morph into a couple of different light meals, or perhaps a snack or two.This (...)

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Tags: Garlic, Shrimp, Toast

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