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Ginataang Kamias/Belimbing Cooked in Coconut Milk by The Peach Kitchen

Did you notice how everybody gets a little closer through Facebook? Non-friends become acquaintances, acquaintances become friends, friends become BFFs and BFFs..well, they’re practically your sister. I guess this is because everyone gets a glimpse of everyone’s lives. Do you agree? This is the second recipe I got from a schoolmate. {First was the Chinese Pork Adobo, remember?}. I was surprised when Nadine sent me a message with this recipe. Honestly, I don’t even remember tal (...)

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Tags: Coconut, Cooked, Ginataang, KamiasBelimbing, Milk

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