Let me start off with the truth. I was skeptical. Very, very skeptical. I had so much doubt, I was planning a back up supper, just in case (yes, we had them for supper, we enjoy “breakfast for supper” days). While making these
pancakes, and trying to think up our back-up supper, I thought to myself….if Carol felt confident enough to make these on TV, they have to be nearly foolproof. She was right…the kids gobbled their
pancakes down. Did I tell you I had doubt? Well, af (...)
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Tags: Free, Gluten, Lemon, Pancakes, Ricotta