RecipeMuncher

You probably thought I totally forgot. Well, I did totally forget. Do you remember the Indian dinner I made and said I would post all the recipes. Now, I am posting the final ones. A little late but posted none the less. First the naan: 3 1/2 C all-purpose flour1/2 t salt1 t instant yeast1 1/2 C warm milk - about 100F (you want to be able to hold your finger in it comfortably for 15 seconds)1 teaspoon sugarButter for brushing to taste Dissolve the yeast and sugar in the milk. Let rest appr (...)