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Haddock in the kitchen
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« London I

Good Friday – Is it? by Haddock in the kitchen

There are two things that I feel grateful for this morning. Firstly, that my Aga is still switched on and secondly that I don’t work for the French Tourist Board. I can’t think of a single thing that would induce anyone to be in La Belle France at the moment. Everything seems to have regressed into winter mode – chairs and tables are stacked up and awnings are drawn back at pavement cafés, and the wonderful market at Thouars stands shivering on the Place Lavault. The weathe (...)

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Tags: Friday, Good

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