Thanks heavens for Food Gawker, RecipeMuncher and FP Daily… who stepped in while Tastespotting was on hiatus. If it weren't for their generosity in giving us more places to drool over beautiful food I would never have seen the very fabulous photo of Bourbon Maple
Scallops taken by Meryl of Inspired Bites. And if I hadn't seen it and followed the link to her recipe my daughter Sophie would still be ignorant of her new-found love of
scallops.
Ser…
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Tags: BourbonMaple, Gotta, Scallops, Seared