Serves : 6
Ingredients
For the
Kebab mixture
500 g
green peas100 g chana dal50 ml ghee5 g shahi jeeraSalt to taste10 g chilli powder5 g cardamom – mace powder5 g garam masala powder10 g jeera powder100 ml ghee, for frying
For the filling
100 g cashew nuts, broken100 g raisins3
green chillies , chopped1 – inch ginger, julienned50 g
cheese, grated20 g coriander leaves, chopped
Method
1, Boil the
green peas and blend them to a paste.
2, Boil the chana dal and blend it to a (...)
Click here to read more ...
Tags: Cheese, Green, Kebab, peas