RecipeMuncher

This is an amazing pizza and truly one of the more inspired recipes I’ve created lately!  With just 1/2 pound of fish from a recent catch in the fridge needing to be cooked, Rob and I sat on the patio after an afternoon of gardening wondering what I could do with it for a quick dinner.  Of course we asked ourselves “What do we have on hand to go with it”.  The answer was in front of us as we looked at some early ripe tomatoes, abundant fresh basil and the Kalamata olives we (...)