While I try to have a lot of variety in my cooking, there’s still a ton I haven’t tried. For some reason, German food has been stuck in this category for a long time and I’ve been meaning to remedy this for…just as long a time. Finally though, after hearing mention of
beer brats at work, I couldn’t take it any more and decided to try to dress up this comfort food to be more than what most view it as: a glorified hot dog (so don’t go putting
bratwurst in hotdog (...)
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Tags: Apple, Beer, Bratwurst, Grilled, Slaw, Tangy