Grilled Lamb With
Yuzu Miso Sauce (
Japanese Cuisine )
Serves: 4
For those who love their protein fix the traditional way, a fascinating
grilled dish with exciting, taste bud - tickling textures.
Ingredients
200 g lamb50 g egg plant50 g leeks, sliced50 g
Miso sauce40 g red bell pepper20 g Eringi mushrooms20 g white crab mushrooms10 g corn flour10 g sugar1 g chilli ( togarashi )150 ml Kelp or vegetables stock
20 ml soy sauce20 ml Mirin ( sweet sake
sauce )20 ml sake2 pinches saltSmall amount Yuz (...)
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Tags: Cuisine, Grilled, Japanese, Lamb, Miso, Sauce, Yuzu