RecipeMuncher

Hungry No More

Other recipes by Zenchef ...




« How to make a perfect Cheese Soufflé

Grilled Octopus Salad with Chickpeas, Wild Arugula and Preserved Lemon

I got a big craving for after seeing the beautiful We Are Never Full made recently, and after sampling some delicious versions at Pylos and Esca i couldn’t wait to get my tentacles on their hands. Yesterday, i found some nice small at the fish market and we had that ‘instant connection’. I looked at her and she looked at me… time stood still.. we walked out together. The rest of the story is in the plate below. I won’t tell you how i te (...)

Click here to read more ...

Tags: , , , , , , ,

Leave a Reply

Other recipes by Zenchef ...




« How to make a perfect Cheese Soufflé

Grilled Octopus Salad with Chickpeas, Wild Arugula and Preserved Lemon

I got a big craving for after seeing the beautiful We Are Never Full made recently, and after sampling some delicious versions at Pylos and Esca i couldn’t wait to get my tentacles on their hands. Yesterday, i found some nice small at the fish market and we had that ‘instant connection’. I looked at her and she looked at me… time stood still.. we walked out together. The rest of the story is in the plate below. I won’t tell you how i te (...)

Click here to read more ...

Tags: , , , , , , ,

Leave a Reply