An internet search for “grilled romaine†will yield many variations on this basic grilled lettuce. This is my favorite iteration on a theme for a grilled
salad to complete an entirely grilled summer meal. The task of personalization for this common dish is in the dressing and accompaniments.
I like to serve it with a slightly tart Bourbon glazed rack of baby back pork ribs with a bright yellow cob of mellow, sweet corn. The Balsamic Bacon dressing adds a touch of saltiness that remind (...)
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Tags: Grilling, Salad, Season