Now, as you know, Groom’s idea of a good meal in the summer is a cold soup.
And he pretty much has it down, when it comes to whipping one up.
His
Gazpacho is as easy as it is delicious.
There are no measurements, it’s an eyeball thing.
The sign of a born cook.
Make this sometime. It’s great to have in the fridge for a snack, for lunch with a knocked out chicken salad sandwich or get a cup or two of the
Gazpacho and whirl it in a blender with a roasted tomatillo, a little fresh cumin, a han (...)
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Tags: Gazpacho, Grooms
