RecipeMuncher

This is one of the best, easy and healthy dips to enjoy I would say. I have always enjoyed it in mexican restaurants and this is the first time I made it at home. I followed Alton brown’s recipe from Food Network. It can be used as a dip or as a spread in sandwiches. We had it with some tortilla chips.IngredientsAvocados - 3Lemon juice - from one lemonTomato - 2 small sizedOnion - 1/2 finely choppedCoriander/cilantro - 1 tablespoon choppedGarlic - 1 teaspoon mincedGround cumin powder - 1 t (...)