RecipeMuncher

Aside from the bountiful choices of fabulous flavors found in Indian and Southeast Asian cooking, its appealing aspect of extremely healthy food draws me back to it time after time.  In the West Indian state of Gujarat, the emphasis is on vegetables and freshness. Most Gujaratis are strictly vegetarian and it is from this region that I draw inspiration for some of my gluten-free recipes as well as recipes for overall enjoyment at both small and large gatherings.  The majority of Gujaratis obs (...)