Diwali /
Deepavali, if called by another name, would have to be the ‘ Festival of Sweets’. Each community and states has a unique speciality: mithai vendors display high piles of delicacies, layer upon layer on large stainless steel platters, sometimes as wide as three feet in diameter.
Diwali sweets feature as the most integral part of the festivities of the festive occasion.
Gujiya
Ingredients
Khoya - 50 gm?Coconut, grated - 30 gm?Almonds, chopped - 1 tbsp?Pistachios, chopped - 1 (...)
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Tags: amp, Deepavali, Diwali, Gujiya, Halwa, Laddu, Til