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Belle boulangère
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« Fresh Ginger & Chocolate Gingerbread (TWD)

gung hay fat choy by Belle boulangère

happy chinese new year! However you celebrate it, it doesn’t matter; just party!Hub and I will be having leftovers from our New Years bash with my family last night. Although I do wish I would have been home on friday for the party my sister threw, they had karaoke and firecrackers, but what can ya do. I was out with my mom looking at cribs instead. Maybe tonight we’ll watch a chinese movie, we do have a copy of the red cliffs that my father gave me, or I’ll read “mon (...)

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Tags: Choy, Fat, Gung, Hay

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