RecipeMuncher

Let me create the scene for you…It’s cold out, MInnesota winter cold, probably snowing a little, there is a fire in the fireplace & all we want is something warm & satisfying for dinner that we can eat in front of it. A thick, stick-to-your-ribs soup would be just the thing. Luckily, there was a ham bone leftover from our pre-New Year’s feast & we had lots of beautiful beans from Rancho Gordo that we bought while we were in San Francisco.Ah, Ham & Bean Soup, per (...)