RecipeMuncher

This is a hardly a recipe; it’s more of a warning:  If you do not make these potatoes, your life will have a teeny-tiny potato void in it, halfway between your heart and your stomach.  It might not seem like much, being so teeny-tiny and all, but I assure you, it will sting. I didn’t even know I had this void before last night; it was, I’ll admit, easily filled with all the other potatoes that I had braised for countless dinners before.  Those potatoes, with their crispy, (...)