RecipeMuncher

“Those who eat the cascadura will, the native legend says, wheresoever they may wander end in Trinidad their days. ” (Johnson and the Cascadura, Selvon, 1957) That’s right, here in the Caribbean we too have food filled with legends and folklore. This week’s column is about the prized member of the catfish family that in Guyana and Brasil is called hassar and in Trinidad & Tobago, Cascadura or Cascadoo. <a href=”http://www.stabroeknews.com/the-scene/hassar-ca (...)