RecipeMuncher

So most of the people reading my blog today weren’t reading it back when it started, because, well, no one was. But sadly because of that some really great recipes get looked over. One of them is my Egg Nog Cake with Bourbon-Cream Cheese Frosting that I roll out each year for the holidays. I originally made and posted about it way back in December of 2006, so we are going way back in the Way Back Machine (if you are old, you might get the reference and how it relates to me). It’s become a (...)