RecipeMuncher

Goodbye cold cereal, I will see you again around May. Right now it is dark when I wake up and the kitchen floor is cold on my tootsies. Hot cereal is where it’s at while we are waiting for Santa or snow or for someone to shovel us out (I’m talking to you, Buffalo). But who has the wherewithal to make hot cereal in the morning? Don’t even try to tell me that you do, I know you, microwaving doesn’t count. You need something nourishing, from scratch and yet easy. Is there s (...)