RecipeMuncher

Hello, my dear foodies! Thank you for all your kind words, and support in my time of absence. I am very busy, but will be dropping by more, hopefully! Today is my daughter’s B-Day, and I wanted to share with you this wonderful cake I made for her. Happy Birthday baby! Hazelnut Torte (Paganini) First make the two fillings.Chocolate filling:5 egg yolks, and 1 whole egg50 g/1.75 oz dark chocolate150g/ 5.25 oz sugar250g/ about 9 oz butter or margarine, unsalted Mix egg yolks, egg, and sugar un (...)