RecipeMuncher

The other night we made Sausage & Pepper Sandwiches for dinner & I was having a hard time coming up with what to serve for a side. I just kept coming back to wanting potato chips with my sandwich. We’d gotten some beautiful Adirondack Red Potatoes from the farm this week so we decided to try our hand at frying our own chips.It was our first time frying our own chips so we thought we’d share what we learned…1. Cutting the potato into the thinnest slices you can will gi (...)