Still playing with cookie dough. Love the combination of these flavors
Honey,
Cardamom, and
Almond Rugelach
Recipe by Glenna Anderson Muse
1Â 8oz Pkg Cream cheese, softened
1/2 cup butter, softened
3/4Â cup Sugar
1Â tsp vanilla
1Â tsp
almond extract
1/4 tsp salt
2 to 2 1/2 cups flour (or amount needed to make the dough firm enough to roll out easily)
Directions:
1. In a large mixing bowl, cream together butter, cream cheese, and sugar. When combined add vanilla, and
almond extracts and (...)
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Tags: Almond, amp, cardamom, Honey, rugelach