RecipeMuncher

When I tasted my first American Pancakes, I could not quite understand what all the fuss was about. But I have to admit that they were not necessarily a gourmet version. I ate them after being bread deprived for almost two weeks and was longing a German breakfast back home. So my first judgment must be taken with more than just a grain of salt. From my perspective now I have to say that they grew on me. Not that I would want them for breakfast every day but once in a while they are a nice and sa (...)