RecipeMuncher

A lot of people are scared of baking their own bread. There’s a lot of misconceptions out there: It takes too long – not true.  A very decent soda bread can be made in under an hour, start to finish.  Granted, a proper loaf needs time for the yeast to work it’s magic, but even though the elapsed time needed to make bread may be several hours, it’s only punctuated by very brief interventions – a minute or two to punch the rising dough down, or shape the loaves&# (...)