You can squeeze a lime really hard and leave half the juice still in it.The solution is as close as your silverware drawer.
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If you’ve got an electric juicer, go ahead and click “Back” on your browser now. You don’t need this tip.
Still here? Okay. This works for lemons and oranges, too. Press down on the lime and roll it around. The more you soften it up before cutting it open the easier it will be to squeeze.
Cut it in half, not through the stem (...)
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Tags: Cook, Grandmother