RecipeMuncher

I know that many of my regular readers will be expert at cooking with tofu, but for me it is quite a new experience, so I thought I would document my efforts as I go. Tofu is something I have avoided like the plague for years. I think I may have had it once and disliked it so much I decided it just wasn’t for me. So what has made me change my mind, I hear you ask? Cooper, my baby. Still puzzled? It will soon make sense. Cooper is now 18 weeks old, which means we will soon be starting on (...)