There aren’t many complex activities humans have been doing for longer than they’ve been making bread. But since the invention of sliced bread, most of us have gotten out of the habit.
It’s so bad that when I asked people who took my introductory cooking class — you can still sign up using the form on the right side of the blog, by the way — when I asked them what they wanted to know more about, making yeast breads was in the top three along with canning and knife (...)
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Tags: Asiago, Cheddar, Rolls