Some
cake recipes call for
cake flour instead of all purpose
flour or maida, which is what we are all used to. So what is
cake flour?
I have realised over the past few months that all these fancy-shmancy things they sell in specialty stores are very easy to make on our own (yes, I we can also make cinnamon sugar at home, trust me). Also, if you buy one pack of
cake flour, you are left with the leftover and then need to go looking for more recipes that require
cake flour.
Anyway, here’s you (...)
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Tags: Cake, Flour