This recipe proves why I like older cookbooks. All the current recipes — and mixes (not that I would ever use one of those) — are designed to be light and fluffy. This one is dense and rich. It would work really well as a petit four.
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Ingredients
1 medium orange 2 cups
cake flour 1¾ cups sugar ½ cup cocoa 1½ teaspoons baking powder ¾ teaspoon baking soda 2/3 cup oran (...)
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Tags: Cake, Chocolate, Citrus