This is another one of those recipes that’s so easy you wonder why we buy this pre-made. Two ingredients and 15 minutes work, and it’s better than anything in a can. Courtesy of my mother-in-law, Nancy.
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Ingredients
1 package (12 ounces) fresh or frozen whole cranberries1 cup sugar1 cup water
Directions
Dump all the berries into a colander.
Go through and pick out any that are split, discolored or badly shriveled up.
Rinse the berries under cold water. Get (...)
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Tags: Cranberry, Sauce