RecipeMuncher

This one comes from Lee Pribble, in the Ashland Presbyterian Church 105th Anniversary Cookbook, 1979. Read the rest … Ingredients 1 elephant2 cups salt2 cups pepper Directions Cut elephant into one inch cubes (allow approximately 72 days for this procedure) frequently adding pinches of salt and pepper. Cook over Kerosene fire about four weeks at 465 degrees. If more than 3,800 guests are expected for dinner, two (2) rabbits may be added. Caution: Do this only if necessary, as most peop (...)