RecipeMuncher

I’ve written before about my resistance to sign up for Twitter. But then I joined (@MangoTomato) and have found the experience addictive and helpful so far. For example, after received vanilla bean samples from Marx Foods in Seattle, I posted a question on Twitter asking for suggestions for what to do with those vanilla beans. Stephanie from Adventures in Shaw recommended I make vanilla extract and even gave me a link for a recipe from Chocolate and Zucchini. All you need for this is rum ( (...)