RecipeMuncher

This wonderful recipe was adapted from Tyler Florence’s Ultimate. I had originally thought about cutting the recipe in half because I knew we would be eating this for days. I suppose I could have froze some for a later time, but I am so glad that I didn’t. It was so gosh darn delicious that I didn’t mind eating it for several days in a row. I personally believe this recipe is way better than the minestrone that Olive Garden serves. Minestrone in a hearty Italian vegetable s (...)