RecipeMuncher

For some weird reason, I never remember that I really do like Irish Soda Bread.  Until I make it.  And eat some, warm from the oven, with a smear of butter.  And then I wish I made it more often. But it seems to be one of those holiday things.  I pretty much only have roast beef and Yorkshire pudding ON CHRISTMAS.  And we just don't go around roasting a turkey unless it's THANKSGIVING.  Corned beef is lovely - but I only make it on March 17th, and I got star (...)