RecipeMuncher

…cut back on the chilli! There was a time, way back in the dark ages, before I had children. I used to love to add fresh sliced chillies to my already spicy meals. Never bothered removing the seeds from chilli, couldn’t get enough sambal oelek. These days? After some seven years of catering to the children’s palates, I have just discovered exactly how much tolerance to chilli I have lost. It’s a sad, sad day, in a rather laughable way. The children you see, young as they (...)