When fresh
fish and Southeast Asian spices meet, the results are outstanding!
Ikan Pepes:
Indonesian Spiced Fish
When I first visited Malaysia, one of the many dishes that stuck out in my mind was
Ikan Bakar - a fresh skate wing that was marinated in a spice paste, wrapped in a banana leaf and grilled. The sweet and spicy chili paste, coupled with the smokiness of the singed banana leaf, permeated the tender flesh of the skate. Everytime we go back, I look forward to having this (...)
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Tags: Fish, Ikan, Indonesian, Pepes, Spiced