RecipeMuncher

I came across this recipe while I was looking for interesting lunch box fare for my daughter. I love cooked wheatberries, they add such a nutty chewiness to a dish.My wheatberries took more water and more time than the recipe stated, so just keep an eye on them. I added zucchini to the sauteed onion, cut down on the scallions, and used two jarred roasted red peppers in place of the half a fresh one.The results were really tasty and perfect for Mel to take downtown. A grown-up lunch for a grown- (...)