As a Malaysian food blog, I really haven’t done a good job in
introducing my readers about Malay-style
cooking, which is essentially the main cuisine type in Malaysia as the ethnic Malays make up about 2/3 of Malaysia’s total population. So, today, I am going to introduce you to
Nasi Melayu (literally means “Malay rice”) or the
cooking of the Malays in Malaysia.
This rice plate of “
Nasi Melayu” pretty much sums up the essence of Malay
cooking–spicy, fier (...)
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Tags: Cooking, Introducing, Malaystyle, Melayu, Nasi