RecipeMuncher

If you’re a new reader you might have missed the previous mentions that my second book is just about done. (I’ve got the cover picked out, and just need to shoot a couple new photos and it’s ready.) So it’s time to introduce the last two co-authors. Read the rest … First up is Jenni Field, AKA the Online Pastry Chef. Those who read the comments will have seen her pretty frequently, answering questions about bread and pastry that take a bit of expertise in those a (...)