You want to do what to my sphere?
Inverse it? Well, that’s quite enough of that, thank you very much.
Despite sounding like the name of a prog rock group from the mid 70s or the title of an obscure drum and bass album,
inverse spherification is a rather nifty culinary technique.
It may sound scientific (partly because it is) but fear not. There is as much chance of me boggling you with science as there is of George Bush being named Iraq’s Man of the Century.
Spherification is a principle (...)
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Tags: Inverse, Mozzarella, Spheres, Spherification