I have a post for
Irish Soda
Bread (here) which contains the usual ingredients as well as an egg, butter, and currants and I really like the recipe.
However, I was reading the March 2010 issue of Bon Apetit and it has an article called a Slice of Ireland. It’s a quick story regarding Andrew McCarthy searching the
Irish Countryside for the perfect slice of
brown soda
bread.
From Dublin at Fallon & Byrne to Moran’s Oyster College. He winds up at Ballinalacken Castle Country H (...)
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Tags: bread, Brown, Irish