Last night we had dinner with our wonderful neighbours Barb and Clif. Barb is only home one week a month as she works out of town. So when she is home we usually have dinner together at least once or twice.
Since it was a work day for me, I decided to make my favourite pasta sauce - Sausage and Rosemary - something I could put on in the morning and then just reheat.
For a quick appetizer we had little cocktail toasts topped with war (...)
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Tags: bread, Garlic, Gorgonzola, Italian