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Thibeault's Table
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Italian Garlic Bread with Gorgonzola by Thibeault's Table

   Last night we had dinner with our wonderful neighbours Barb and Clif.  Barb is only home one  week a month as she works out of town.  So when she is home we usually have dinner together at least once or twice. Since it was a work day for me, I decided to make my favourite pasta sauce - Sausage and Rosemary - something I could put on in the morning and  then just reheat.     For a quick appetizer we had little cocktail toasts topped with war (...)

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Tags: bread, Garlic, Gorgonzola, Italian

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