RecipeMuncher

Last night I came home, ate dinner very quickly and went to the library to study for two hours for the GRE. When I came home I wanted to do something chill and relaxing: why not bake? I had a few zucchinis and decided to bake zucchini bread muffins (will post those tomorrow). By the time I was done with the muffins, it was 10 pm and I had nothing to take to work for lunch. With a few zucchinis left, I decided to make a quick Orzo With Sauteed Zucchinis, Garlic, Peas and Tomatoes. Ingredients1 c (...)